Complete Amino Acid Profile
Most vegan proteins don't have a complete amino acid profile. Plant Complete, however, is made from a mixture of pea and rice proteins, giving it a complete amino acid profile, which is important for supporting lean muscle mass.
PDCAAS
Say goodbye to the bloat. By fermenting our protein with shiitake mushroom, we were able to achieve a PDCAAS of 1, the best digestibility score possible for a protein. Our fermentation process also improves absorption, taste and texture.
0 g Sugar
What's not in Plant Complete is just as important as what is. In addition to containing 0 grams of sugar, Plant Complete is also gluten-free, naturally flavored, and completely vegan.
A New Gold Standard
Plant Complete isn't just another vegan protein - it's the future of vegan proteins. Traditional vegan proteins usually have a few drawbacks, like incomplete amino acid profiles, poor absorption, and gritty textures. Plant Complete fixes that. Instead of using only pea protein, Plant Complete is made with a blend of pea and rice protein that gives it a complete amino acid profile, which is important for supporting lean muscle mass. We also fermented Plant Complete with shiitake mushroom mycelia to improve digestibility. Plant Complete has a PDCAAS of 1, which is the best digestibility of whey. Not only does this fermentation process improve absorption, it also gives Plant Complete a better taste and smoother texture. S when we say Plant Complete is built better, we mean it.