Dandelion is a versatile botanical, where the whole plant can be used. In traditional Native American cultures, dandelion was often boiled to make a tea. The roots are commonly used as an herbal supplement, the leaves are often used today in salads, and the flowers have been known to flavor wines. At Nature's Way®, we believe nature knows best. That's why our mission is to seek out the best herbs the earth has to give. It's the way we deliver uncompromising quality and help you live healthier.
Recommendation:Take 3 capsules once daily.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 5 | |
Total Carbohydrate | 1 g | <1% |
Dietary Fiber Less than | 1 g | <1% |
Dandelion (root) | 1.575 g | * |
If pregnant, nursing, have a medical condition, or taking any medications, consult a healthcare professional before use. Persons with allergies to plants of the Asterceae (Compositae) family, including ragweed, should use this product with caution.