Applewood BBQ is sweet, smoky, and has that delicious BBQ flavor all can enjoy.
Made with shiitake mushrooms, our Applewood BBQ is vegan, gluten-free, and uses organic ingredients.
Allergy Information: Made in a facility that processes products that may contain allergens.
How can plant based
jerky be "meaty"?
Shiitake mushrooms are among the meatiest mushrooms, which is why the Pan family has been using them in their family recipe for decades.
Today, Pan's Mushroom Jerky is family owned and operated in the Pacific Northwest. All of our flavors of mushroom jerky deliver a chewy, meaty texture and delicious umami flavor that both herbivores and carnivores will love.