This Garlic product is standardized to yield allicin precursors, which convert to allicin when ingested. It is enteric coated so that this conversion occurs in the upper intestine for optimal absorption and to protect against garlic's pungent odor. The allicin precursor levels are achieved through a special process that keeps Garlic's moisture low. This process maintains allicin potential while preserving all of the natural goodness of whole fresh garlic. Enjoy the benefits of this odor-controlled garlic tablet!
Suggested Use:Take 1 tablet daily with a meal.
Does Not Contain
Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish, or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 Tablet
Servings per Container: 90
Amount Per Serving
% Daily Value
Odor-Controlled Garlic (Allium sativum) (Bulb) (min. 5,000 mcg Allicin potential per tablet)
*Daily value not established.
Other Ingredients: Cellulose, enteric coating, croscarmellose sodium, stearic acid (vegetable source), magnesium stearate (vegetable source) and silica.
For adults only. Consult physician if pregnant/nursing, taking medication or have a medical condition.
Natural color variation may occur in this product
Do Not Eat Freshness Packet. Keep in Bottle.
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